Cutting Tools

With the Cheese Cutter Unika, you can cut the most beautiful slices of cheese in a flash.

Thanks to the unique wedge-shaped cutting technique, you can cut round wheels of cheeses with less cutting waste.

This makes the Unika+ extremely suitable for Raclette cheese and semi-hard cheeses, such as Gouda and Cheddar.

Thanks to the chopping movement, the structure of the cheese will remain intact and the flavor will be top-notch.

Boska cutting wires are extremely stiff and cut through every rindless cheese.

Makes perfectly straight cuts through every type of cheese and is safe to use because the wire is not sharp.

Other dimensions are available upon request.

One of the must-haves for every cheese department!

This tools is the necessary basics when cutting regular cheeses in a professional way.

A good set of cheese tools is half the battle.

Indispensable for the cheese professional, Boska s Dutch Cheese Knives are exceptionally suited for cutting both young and old cheeses with hard rinds.

The curved blade makes it much easier to use a rocking motion for cutting.

The Dutch Cheese Knives with plastic handles are dishwasher safe and therefore simple to clean.

With the Cheese Cutter Unika, you can cut the most beautiful slices of cheese in a flash.

Thanks to the unique wedge-shaped cutting technique, you can cut round wheels of cheeses with less cutting waste.

This makes the Unika extremely suitable for Raclette cheese and semi-hard cheeses, such as Gouda and Cheddar.

Thanks to the chopping movement, the structure of the cheese will remain intact and the flavor will be top-notch.

You are officially freed from using dangerous, sharp knives.

With the Parmesan Pro, you can easily cut the hardest Parmesan into perfect pieces without having to use force and without cutting waste.

Hard cheeses and those over 1 year old can also be cut into perfect pieces and divided with this slicer.

First, make a V-shaped notch with the Boska Parmesan notching knife.

Then, use the slicing wire.

Features

• 8mm wire cuts straight cheese pieces
• Easy to change
• Solid lynch mechanism
• Folding handle
• Can also be used independently as a cutting board
• Safety glasses included.

One of the must-haves for every cheese department!

This tools is the necessary basics when cutting regular cheeses in a professional way.

A good set of cheese tools is half the battle.

This very narrow blade prevents the cheese from sticking, while the raised handle keeps your hand clear of the cutting board.

Straight-edged and easy to clean.

Made to cut Emmental and other large cheeses, like Gruyere.

You rotate the wooden platform, which rests on a wooden base, 360 degrees.

There is also a stainless steel version with ultra high molecular weight plastic available.

You cut safely with the big knife, which is anchored to avoid unexpected falling.

Features
• Safely cut large, heavy cheeses
• Easy to use; you rotate the platform and not the cheese
• Eye catcher in the shop
• Comes with a knife protector

Boska cutting wires are extremely stiff and cut through every rindless cheese.

Makes perfectly straight cuts through every type of cheese and is safe to use because the wire is not sharp.

Other dimensions are available upon request.

The cheese borer from Boska is indispensable for reviewing and approving cheeses.

Cheese judges, buyers, handlers and cheese makers around the world can’t live without it.

The solution for slicing rectangular or blocks of rindless cheese, like the well-known Hotel Block. The Hotel Block Cutter can be adapted to your needs since it is simple to choose your own cutting pattern.

Features
• Safe and easy slicing
• Simple to use
• Quick and easy cleaning
• Easily choose your own cutting pattern
• Also suitable for slicing patè, marzipan, baked goods and butter

Possibilities
• Max of 25 slicing wire
• Minimum distance of 10mm between wires
• Maximum cheese block dimensions: 510x410x120cm
• Adjustable width

Boska cutting wires are extremely stiff and cut through every rindless cheese.

Makes perfectly straight cuts through every type of cheese and is safe to use because the wire is not sharp.

Other dimensions are available upon request.

All the advantages of the Cheese-O-Matic and Divide-O-Matic combined into one slicing unit.

This is a total solution for slicing many kinds of cheese and will save you time.

Slice the cheese in half with the Cheese-O-Matic, remove the heart with the Divide-O-Matic heart knife and use the Divide-O-Matic straight knife to divide the cheese into the desired pieces.

Features

• Suitable for working with all sorts of cheese
• Slice without waste
• Simple to operate
• Maintenance friendly
• Quick and easy cleaning

• Specially designed at an ergonomic height for several BOSKA professional devices.
• Easy to move, with a locking mechanism in the off position.

Mama mia, with this mozzarella slicer you slice 48 pieces of mozzarella in just one movement.

Or you can choose to slice fewer, but thicker slices by removing some slicing wires.

Features