<br /> The culture is primarily applied in the production of Cheddar, Colby and Monterey Jack cheese.">
Quantity x 5 | Price per 5 |
---|---|
1 + | $111.20 |
6 + | $99.29 |
"Culture composition:
·Streptococcus thermophilus
Application: Cheddar and semi hard cheese
Product Specifications:
·Phage resistance
·Fast acidification
Storage - Shelf Life: 12 months at -45°C
Recommended dosage: 1000U/15000L"
"Culture composition:
·Streptococcus thermophilus
Application: Cheddar and semi hard cheese
Product Specifications:
·Phage resistance
·Fast acidification
Storage - Shelf Life: 12 months at -45°C
Recommended dosage: 1000U/15000L"